When you have a food allergy, eating out can be difficult. Between the worry over a menu not having any options for you and the fear of cross-contamination, it’s often easier to just cook at home and avoid the stress. But these Denver restaurants are making gluten-free menus a priority, serving safe and delicious meals for all. 

*Please double-check with any restaurant to ensure a gluten-free meal.

Restaurants with 100% Gluten-Free Kitchens

Just Be Kitchen

Breakfast & lunch spot serving American fare. 

$10–20

2364 15th St., Denver

Rivers and Roads Coffee

A coffee shop with light breakfast and lunch options.

$10–20

2539 Bruce Randolph Ave., Denver

Teocalli Cocina

This Mexican restaurant is completely gluten-free, down to their cocktails.

$20–30

5770 Olde Wadsworth Blvd., Arvada

103 N. Public Rd., Unit C, Lafayette

Wave the Grain

This bakery has delicious treats that serve a variety of dietary restrictions.

$1–10

8996 W. Bowles Ave., Unit T1, Littleton

8172 S. Holly St., Centennial

Restaurants with Gluten Free Options

Abrusci’s Fire & Vine

Family-style Italian spot.

$20–30

2200 Youngfield St., Lakewood

The Brutal Poodle

Gastropub food and creative cocktails.

$10–20

1967 S. Broadway, Denver

Flower Child

From-scratch menu catering to vegetarian and vegan lifestyles.

$10–20

3110 E. 1st Ave., #101, Denver

2580 Arapahoe Ave., #110, Boulder

The Hornet

A globally-influenced American menu. 

$20–30

76 Broadway St., Denver

Marco’s Coal-Fired

Coal-fired Neapolitan and NY-style pizzas. 

$20–30

2129 Larimer St., Denver

Panzano

$50–10

North Italian cuisine with a gluten-free menu. 

909 17th St., Denver

Rheinlander Bakery

Family-owned bakery with tons of gluten-free dessert options.

$1–10

5721 Olde Wadsworth Blvd., Arvada

Root Down

American small plates and drinks.

$30–50

1600 W. 33rd Ave., Denver

Saverina

Italian-inspired American cuisine offering gluten-free pastas and pizza dough.

$50–100

6985 E. Chenango Ave., Denver

True Food Kitchen

Artisan menus built around fresh ingredients and seasonal produce. 

$20–50

2800 E. 2nd Ave., Ste. 101, Denver